Lentil and Onion Dhal - Cook4Me+ by Tefal

Lentil and Onion Dhal

Lentil and Onion Dhal

Starters

Mains

Desserts

Sides

|

Total time

8 min

Eating healthy is important, everybody would agree! But who said eating healthy necessarily means boring, bland meals? it is just a matter of mixing flavors and colours in your plate, and boum, you've got a crowd pleasure, just like this recipe. And with Cook4Me, it is a simple as following a few steps, and your meal is just a few minutes away!

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collection.

Serves
Prep time
Cook time
Difficulty

4 people
5 min
3 min
Very easy

Ingredients

Ingredients for

4 people

.

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- 2 tbsp of vegetable oil

- 1 red onion(s), peeled and sliced

- 2 garlic clove(s), peeledand chopped

- 2 tsp of Indian spice mix

- 1 tsp of turmeric

- 500 g of canned cooked lentils rinsed under water

- 80 g of crushed, peeled tomatoes (fresh or canned)

- 130 ml of coconut milk

- 1 lime(s), cut into quarters

- 2 sprigs of coriander, leaves washed and removed

Enjoy this recipe, and more, in this collection

Ingredients

- 2 tbsp of vegetable oil

- 1 red onion(s), peeled and sliced

- 2 garlic clove(s), peeledand chopped

- 2 tsp of Indian spice mix

- 1 tsp of turmeric

- 500 g of canned cooked lentils rinsed under water

- 80 g of crushed, peeled tomatoes (fresh or canned)

- 130 ml of coconut milk

- 1 lime(s), cut into quarters

- 2 sprigs of coriander, leaves washed and removed

Instructions

Just follow the step-by-step, too easy!

1

Prepare the ingredients.

2

Pour the oil into the pan.

3

Add the spices and cook for 30 sec.Add the onion and the garlic. Cook for 1 min.

4

Add the remaining ingredients, except the coriander leaves and the lime.

5

Cooking time: 3 minutes

6

Garnish with coriander leaves.Serve with lime wedges.

7

Bon appétit!

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