Captain Pepper

Are you running out of activities for your little ones? Get the kids involved and help them become a cooking superhero at home. Here are some creative, tasty and colourful dishes that you can with them.
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Ingredients for
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    - 900 g  potatoes, peeled and diced

    - 300 g red cabbage, finely chopped or blitzed

    - 900  ml water

    - 1 tsp bicarbonate of soda

    - 4 tbsp water

    - 6 thin slices of cheese cut  into stars

    - 6 red peppers, cut in 2 (white parts removed)

    - 150 g bacon  lardons

    - 2 tbsp oil

    Just follow the step-by-step, too easy!

    Prepare the  ingredients.


    Dice the potatoes. Dissolve the  bicarbonate of soda in 4 tbsp water. Keep to one side. Place the peppers in a  baking dish. Preheat the oven (200°C).


    Pour the oil into  the bowl. Add the bacon lardons. Cook until lightly browned. Divide between  the pepper halves.


    Put the red  cabbage, water, a little salt and pepper and the diced potato in the bowl.  Stir well to combine.


    Pressure Cooking  Time: 7 mins


    Mash the vegetables  with the bicarb soda and water mixture. Fill the peppers.


    Cook in oven for 20  minutes. Top with star-shaped cheese and serve.

    Bon appétit!

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